From 1 To 5 Guests
04:00 PM To 07:00 PM
privateHouse
The visitor will discover a variety of Medianh cuisine spices and learn about some of the most famous dishes. Get ready for a unique and exciting journey into the world of flavors and authenticity with an exceptional heritage experience! Book this experience to learn about the ancient dishes of the city. You will have the opportunity to uncover culinary secrets and learn methods for preparing some of the most famous traditional dishes. I will share with my guests the stories of the customs of the city's people, as well as our inherited secrets for preparing these delicious dishes in easy and fast way. Create unforgettable memories and acquire new skills that you can use in your own kitchen. You can choose to cook a maximum of 2-3 dishes from the following options (Main dish + side dish + appetizers), Or you can suggest learning to cook any dish as you wish
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The duration of the experience is 3 hours. You can choose to attend the experience at any time between 7 AM and 9 PM.
Appetizers:
-Samosa (fried pastry with a savory filling, including ingredients such as spiced potatoes, onions, peas, and meat).
-All types of soups.
Main dish:
-Saleeg(rice, broth, butter, milk).
-Kabsa (rice cooked with meat or chicken and special spices).
-Mandi (rice cooked with meat or chicken and special spices).
-Biryani (rice cooked with meat or chicken and special spices).
-All kinds of Edamas (meat or chicken cooked with vegetables and special spices).
-Moussaka(eggplant- or potato-based dish, often including ground meat).
-Maqluba (Meat, rice, and vegetables).
-Koshary( Pasta, rice, black lentils served with fried onions and spicy tomato sauce).
Side dish:
-Mento (Dough, stuffed with different fillings, whether vegetables or chicken.For the dough, cook it on steam, and serve it with hot sauce).
-Bechamel (pasta cooked with ground meat and béchamel sauce).
From To Guests
privateHouse
See More
See Less
The duration of the experience is 3 hours. You can choose to attend the experience at any time between 7 AM and 9 PM.
Appetizers:
-Samosa (fried pastry with a savory filling, including ingredients such as spiced potatoes, onions, peas, and meat).
-All types of soups.
Main dish:
-Saleeg(rice, broth, butter, milk).
-Kabsa (rice cooked with meat or chicken and special spices).
-Mandi (rice cooked with meat or chicken and special spices).
-Biryani (rice cooked with meat or chicken and special spices).
-All kinds of Edamas (meat or chicken cooked with vegetables and special spices).
-Moussaka(eggplant- or potato-based dish, often including ground meat).
-Maqluba (Meat, rice, and vegetables).
-Koshary( Pasta, rice, black lentils served with fried onions and spicy tomato sauce).
Side dish:
-Mento (Dough, stuffed with different fillings, whether vegetables or chicken.For the dough, cook it on steam, and serve it with hot sauce).
-Bechamel (pasta cooked with ground meat and béchamel sauce).
I am a Saudi girl from Medinah, I moved to Riyadh in 2019 but i have all the cluturl from Medinnah and i love to make food and let pepole try diffrent typ of our dishes
out of 5
(1 reviews)
Nov 2024
It has been a month since we visited Aflan. But I can't help recalling the special experience and the happy time with Aflan and her families. During the time at Aflan’s home, we talking about our everyday life, the different of our culture, and the same interests of traveling. Aflan is a big chef and a good teacher of cooking traditional food. I promise Samosa and Biryani were the most delicious that I have eaten during our trip of the Middle East. The excitement of learning to make traditional dishes added to the joy of being together. It was an unforgettable night which let us know the real life of Saudi Arabian. Everyone worth going and I believe you will love Aflan and her families.
